Category: Blog Post

Gluten Free Whether You Need It Or Not

  Finally, there seems to be some recognition that gluten sensitivity can entail more than Celiac disease.   In this New York Times article 2/4/13, Celiac experts who convened in Oslo are calling it Non-Celiac gluten sensitivity. The problem seems to be growing...Read More

The Extraordinary Science of Addictive Junk Food

We are living in an “Obesogenic” world, in which we are surrounded by processed foods that are cheap and tasty but very unhealthy and have been  engineered to addict us.  In a recent New York Times article titled The Extraordinary Science of Addictive Junk Food,...Read More